Fábio Carille sente pela primeira vez press?o no comando do Santos – R7 Esportes.txt
BBC Travel Food & drink, History, Destinations, Road trips.txt
AdvertisementTravelThe próximos jogos serie aroad trip that celebrates a musical legendMany towns and cities along the Blues Trail have planned festivals, exhibitions and live music to mark what would have been BB King's 100th birthday.Is cheese the new reason to travel?From Alpine caves to Corsica's mountains, travellers are discovering France's landscapes and traditions through its most famous dairy delicacy.The furious debate over the US's fourth-best cityAfter New York, Los Angeles and Chicago, the fight is on: locals make the case for the city that should be number four.To the Ends of the EarthThere's more to Iceland than Reykjavik This more remote part of Iceland offers visitors a deep dive into its fascinating history and authentic culture.Five epic Canadian outdoor adventuresSurvivorman Les Stroud shares his top outdoor escapes in Canada, from dogsledding in Inuvik to hot tent camping in Temagami.The last places to see truly dark starry nightsAstrophysicist and documentary photographer Jordi Busqué shares 11 photos of the night's sky that transcend the boundaries of science and venture into the realm of pure wonder.In the newsAirport cleared for take-off with ￡160m of fundingRise in French tourists welcomed by businessesDelegation visits Breton forum to boost tradeSurvey probes storm-damaged Guernsey Airport roofInquest opens into fatal helicopter crashAdventuresThe remote village drawing stargazers from around the worldIn the Moon-like landscape of Hanle, the jet-black skies reveal otherworldly starry skies that lure travellers from far and wide. 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Now, travellers can embark on these time-worn trails.Argentina's wild new coastal escapeWith sea lions, kelp forests and cosy eco-lodges, Patagonia Azul is Argentina's ambitious new marine park – and it's finally ready for travellers.Is hitchhiking making a comeback?Long dismissed as dangerous, hitchhiking is being rediscovered by a new generation of travellers seeking connection, adventure and a low-carbon way to see the world.Why your holiday may be getting more expensiveA series of new climate-focused tourism fees could be the key to preserving some of the world's most beloved – and vulnerable – destinations.In PicturesA technicolour visit to Morocco's holiest townClosed for centuries to outsiders, Moulay Idriss is a sacred place bathed in colour and tradition – and it makes a welcome respite from the crowds of Chefchaouen.The SpeciaListChef Asma Khan's guide to London's best Indian foodThe chef-owner of Darjeeling Express shares her favourite Indian restaurants in London – from dosa joints to fine dining – and why she wants you to embrace her culture.A local's guide to the best wings in BuffaloNational Buffalo Wing Festival founder Drew Cerza has made it his mission to promote his hometown's iconic dish. 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Here are his top ways to enjoy the spiritual town beyond its famous festival, from sacred sites to Pagan wares.Jimmy Choo's well-heeled guide to Kuala LumpurHis shoes ignited a worldwide sartorial revolution, but he hangs his hat in KL. Here are his top hometown experiences, from enjoying street food to designing your own bespoke suit.WatchThe majestic ancient ruins of Cleopatra's BathLegend has it that these ruins were once ancient baths and a wedding gift from Mark Antony to Cleopatra.7 days agoDestinationsThe secret behind Colombia's blender crazeA colourful journey through fruit markets and forests reveals a nation’s most beloved kitchen ritual.25 Jul 2025Culture & ExperiencesThe truth behind 70 years of wild Disneyland mythsWhy are there so many conspiracies around the man and the park? 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Here's how this South Pacific nation is preserving their paradise for generations for come.World's TablePaneer to poutine: Inside the world's local McDonald'sFrom paneer wraps in India to ski-through burgers in Sweden, photojournalist Gary He's new book McAtlas shows that the world's most global chain is also one of the most local.The 'trash district' fuelling Mexico City's top restaurantsHow the Central de Abasto market has become the unlikely backbone of Mexico City's fine-dining revolution.Is 'pay what you can' the newest restaurant trend?Michelin-starred Masala y Maiz hopes to spread the trend across Mexico and around the world.The little-known isle where meals cook beneath your feetOn the volcanic island of Ischia in Italy, an ancient culinary tradition hides beneath the surface.More on Travel4 days agoThe triumphant return of the US's Mardi Gras trainTwo decades after Hurricane Katrina halted rail service, Amtrak's new Mardi Gras Service links Mobile and New Orleans, offering travellers coastal views and stories of resilience.4 days ago7 days agoThe British isle that outwitted the NazisEighty years after the end of WW2, few people know that a British island's unique language was used as a clandestine code during Nazi occupation.7 days ago8 days agoExploring Estonia's most mysterious landscapesOnce feared as homes to spirits, Estonia's bogs cover a fifth of the country and are vital to its culture and ecology. 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